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Biryani chicken

Yields4 ServingsPrep Time25 minsCook Time20 minsTotal Time45 mins

This is not a difficult recipe even if there are many ingredients. A lot of it is spices and herbs to give a really good flavor and taste to the dish of chicken. It's going to be just delicious.

 400 g chicken fillet cut into pieces
 2 minced onions
 2 plain yogurts
 2 tomatoes and 2 tbsp. concentrate
 150 g fresh spinach
 350 g basmati rice
 2 tbsp paprika
 3 tbsp coriander
 2 tbsp cumin
 2 tbsp ginger powder
 2 tbsp turmeric
 50 g whole almonds
 1 l chicken broth
 Salt, pepper

Put the instant pot in mode browning

Fry the onions and chicken in olive oil for 5 minutes

Add all the ingredients except the almonds

Switch the instant pot to pressure cooking mode 15 minutes

At the end of the cooking time, add the almonds

Nutrition Facts

Servings 4