Why not trying some beef with a really good mustard sauce and rice to accompany it. Some of that hot French mustard will confer to that dish a good strong taste for your guest to enjoy.
Put the instant pot in mode browning.
Fry the onions and garlic in olive oil
Fry the meat on each side until golden
Add the carrots
Add the wine and beef broth.
Put the bouquet garnished, salt, pepper
Add 3 tbsp of mustard
Put the instant pot in pressure cooking mode 40min
Servings 6