If you like lobster and have a event to celebrate, you may want to try that recipe. You will cook your crustacian with good spice, wine and cognac. It is going to be delicious.
Cook the lobsters in a bouillon 10 to 15min
Put the instant pot in mode browning
Brown the onion, garlic, and parsley in a little oil for 2min
Add 20cl of white wine and cognac
Leave in mode browning 5min
Add the tomato, salt, and pepper
Put the drained lobsters
Put the instant pot in pressure cooking mode 4min
Servings 2